Transport in controlled temperatures plays for the coffee industry an important role in order to ensure product quality when delivering to end customers, such as coffee shops, specialised stores, hotels, restaurants and processing facilities. Coffee is a product that is sensitive to changes in temperature, humidity or the influence of other factors, such as oxygen, light or other smells, hence it is important to maintain tightly controlled conditions during transport.
At OMEGA Pilzno Food Logistics, coffee is transported in specially-developed refrigeration trucks or tank trucks that maintain closely controlled temperature and humidity conditions. We operate our own refrigeration truck fleet and have a rich backlot of transport subcontractors. Thanks to this, we can deliver our goods on time.
For accurate transport information, please contact us.
Preparation of tanker trucks for coffee transport pursuant to Customer requirements
Transport in controlled temperatures
Electric pumps for individual unloading
Certification to confirm quality standards
Permissible load weight:25 000 kg
Loading:top and bottom
MAIN ADVANTAGES: Stainless steel container equipped with modern transshipment equipment. Thanks to the heated outlet pipe, we are able to load without having to climb the truck. Thanks to efficient electric pumps, and the option of hooking up at pressures of up to 2 bar, we are able to unload at most facilities. We possess all connectors necessary for unloading
CHARACTERISTICS: The construction of the tanker uses austenitic steel resistant to chemicals, which guarantees the highest level of aseptic and corrosion resistance. Food cisterns are equipped with heated electric pumps, enabling independent unloading, and precise systems of flow measurement of the quantity of the product. The use of a built-in filter enables sterile loading and unloading. On the other hand, an independent heating system allows to maintain the required product temperatures during transport.
APPLICATION: Transport of liquid food products: oils, chocolate, butter, liqueurs, liquid sugar, fruit juices, concentrates, wines, milk, cream, whey and ingredients of carbonated drinks.